Our people

Eme Carranza was chosen to develop Alto's brand and interior design, blending sophistication and warmth to offer our customers a complete experience. Our goal is to create a unique and memorable space where our clients can feel this ambiance in every corner.

Crafting a cocktail menu inspired by ingredients from our culture was a meticulous endeavor, demanding a deep understanding of cocktail-making history in the Río de la Plata region, alongside sourcing ingredients and raw materials in Los Angeles. Alto partnered with Maxi Luque, an award-winning Argentine mixologist renowned for representing our culture on the global stage. Leveraging his expertise, Luque brought forth his creativity to Alto Bar, proudly showcasing his signature cocktails, both alcoholic and non-alcoholic, as a testament to his unparalleled creativity and dedication to our cultural heritage.

Soledad is a part of Alto's family. She is an Argentinean photographer based in Los Angeles whose main inspiration comes from the simplicity and beauty of everyday things, infusing each image with emotion and a sense of uniqueness.

Lorenzo Design is a Uruguayan family residing in Galicia, Spain, specializing in crafting pieces for high-end gastronomy and interior design. They prioritize traditional and sustainable techniques. We chose them to create Alto tableware because of their craftsmanship, based on unique and unrepeatable pieces. They represent what Alto stands for high quality, delicacy, and fire.

Alfar is a women-owned stoneware pottery studio based in Buenos Aires, Argentina. It originated in Ushuaia (Patagonia), and its handmade pieces are finished with various minerals and Patagonian stones. For Alto, they have crafted custom tableware in different shades and sizes to emphasize the idea that each dish holds a special ingredient, thus creating a connection with the Río de la Plata through every piece.

The pastries from our region stand apart from those found elsewhere in the world. Incorporating dulce de leche in a fancy manner posed one of the most significant challenges for this project. Alto successfully crafted a dessert and pastries menu, executed by Micaela Daverede, a talented young Uruguayan chef who honed her skills in the finest cafés of Montevideo.

Skye Amber Sweet is an LA-based artist, sculptor, and scenography builder who brings all design ideas to life. She is the artist behind the artistic interventions in our interior design. From the scorched walls that symbolize fire and the aging processes, so characteristic of the Río de la Plata, to the typical Patagonian refuge candelabras, among thousands of other artistic interventions, you will find her work in every corner of Alto.

Corina, an award-winning Argentinean Creative Director and Graphic Designer based in Los Angeles. She has served as the creative force behind prominent brands and companies like Nat Geo, Disney, and Fox, among others. Given her adeptness in understanding both cultures, Alto placed its trust in her to oversee the overall communication strategy, effectively translating Alto's concept into visual and cultural terms for the American audience.

Our knives were crafted individually, solely for Alto, by Eduardo, a skilled metal artisan who brought Chef Esteban's design to life. Knives play a crucial role in the culinary culture of the "Rioplatense" region. A handmade knife not only enriches the dining experience but also adds authenticity to it.